Es Boldadó

A cliffside seafood restaurant directly facing Es Vedrà, famous for its bullit de peix, rice dishes, and golden hour sea views.

Perched on a cliff near Cala d'Hort beach and directly facing the islet of Es Vedrà, this is one of the most iconic sea-view restaurants on the island. The signature dish is bullit de peix served with arroz a banda, costing about €46 per person; paella and black rice are around €30 per person, both requiring a minimum of two people. Grilled red prawns and fresh catch of the day are also available. It is often fully booked, so reservations are required; you can request a window or terrace table, with the pre-sunset hours being the most popular. A car is necessary to get here, as the final stretch is a rough dirt road of about 1.5 km with a steep descent. It is open for both lunch and dinner in summer, with shorter hours during the off-season.

Opening hours

Summer: daily 13:00-17:00, 19:00-22:00; March and October: lunch only; closed from November to February

Sea views · Sunset · Seafood

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