Bar Costa

A historic bar on the village square of Santa Gertrudis, with ceilings hung with hams, famous for its toasted bread with Serrano ham.

Located next to the church square in Santa Gertrudis, this is a historic village bar on the island. In the 1970s, the owner Vicente Roig traded food and drinks for paintings from newly arrived artists, and this collection still hangs inside today. Whole hams hang from the ceiling, and the signature dishes are toasted bread or rolls filled with Serrano ham, Iberian ham, and cheese, paired with a beer or vermouth. Prices are budget-friendly, and reservations are not accepted; the terrace is often full, requiring a wait, so it is best to avoid the village's busiest hours between 14:00 and 16:00. It is open year-round, with a cozy fireplace lit in winter. Located in a small village in the center of the island, driving or taking a taxi is recommended.

Opening hours

Monday, Wednesday, Thursday 08:00-00:30, Friday to Sunday 08:00-01:00, closed on Tuesdays

Time-honored brand · Budget-friendly · Popular with locals

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