El Brite de Larieto
An agriturismo restaurant set in a larch forest, belonging to the Gaspari family (same as SanBrite), with most ingredients sourced from their own pastures.
Located in a larch forest on the way to Passo Tre Croci, this is the Gaspari family's farm. Father Flavio raises livestock and grows vegetables, while Riccardo Gaspari oversees the kitchen, producing their own meats, cheeses, butter, and ice cream. The oldest dining room is a 15th-century wooden cabin. Representative dishes include poppy seed gnocchi with smoked ricotta, venison with polenta and wild berry sauce, and Grandma Anita's beetroot casunziei. Visitors can purchase house-made yogurt and cheese. Recent reviews have noted higher prices and a shortened menu. Open daily for lunch, and for dinner only from Thursday to Saturday; reservations are highly recommended. Access requires driving up a narrow forest road; parking is available.
Opening hours
Lunch open daily; dinner Thu–Sat (Michelin lists 9:00–19:00, hours vary by source)
Nearby sights
- Cortina d'Ampezzo
- Lago di Sorapis
- Lake Misurina
- Prato Piazza
- Lago Federa
- Lago di Landro
- Lago Antorno
- Cadini di Misurina Viewpoint