Al Camin

Ristorante Al Camin

A Michelin-listed home-style restaurant in Alverà, where the chef-owner crafts local dishes with modern techniques. The terrace faces the Tofane mountains.

Located outside Cortina's town center on the road towards Passo Tre Croci and Misurina, chef-owner Fabio Pompanin interprets local dishes using modern techniques. The Michelin Guide describes it as a blend of rustic flavors and contemporary cuisine. Dishes noted by Michelin include beef tenderloin wrapped in speck with porcini mushrooms, while the official website showcases venison carpaccio with red onion, raspberries, and chanterelles. The terrace seats about 30 guests and offers views of Cortina and the Tofane mountains. The wine list features around 200 labels. Closed in June and from mid-September to mid-October, and closed on Wednesdays during the low season. Lunch and dinner hours vary across sources, so calling to confirm and reserve is recommended.

Opening hours

Website: 12:00–15:00, 19:00–22:00; Michelin lists lunch only: 12:00–14:30. Closed Wed (website states low season only); closed in June and from mid-Sep to mid-Oct

Michelin Guide · Regional cuisine · Scenic terrace

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