La Candela
A creative tapas bar on Feduchy Street, opened in 2012, that blends Cádiz seafood with Asian flavors and is very popular.
La Candela is a small creative tapas bar on Feduchy Street, opened in 2012, with a relaxed and cozy decor. Since opening, its menu has always featured soy-caramel grilled octopus and Vietnamese fried mussel rolls, and the 'Bento' set of four small plates is also a hit. Other dishes include tuna tartare potato salad, tuna tiradito, sea bass ceviche and duck dumplings. The average spend is about EUR 30 per person, excluding drinks. The place is small, with only four or five tables on the terrace, and it often fills up in the evening, so book ahead or arrive right when it opens.
Opening hours
Daily 13:30–16:00 and 20:30–23:30
Nearby sights
- Oratorio de la Santa Cueva
- Plaza de las Flores (Plaza de Topete)
- Gadir Archaeological Site
- Cádiz Cathedral
- Casa del Obispo
- Torre Tavira
- Plaza de San Juan de Dios
- Mercado Central de Abastos