Mercado Central de Abastos

Mercado Central de Abastos de Cádiz

One of Spain's earliest indoor markets, built in 1838; its seafood stalls are a feast for the eyes, and the outer food stalls serve fresh oysters and fried fish.

The Central Market sits on Plaza Libertad in the heart of the old town, with a Neoclassical colonnade surrounding its courtyard. The inner ring is filled with live seafood such as tuna, spider crab, and cuttlefish, along with fruit and vegetable stalls, making it the best window into Cádiz's seafood. The outer ring's 'Food Corner' (Rincón Gastronómico) has sushi, oysters, fried fish, Iberian ham, and beer stalls. From midday to night it is packed with locals, and it is especially lively on Friday and Saturday evenings. Market stalls generally open Monday to Saturday mornings, and the food stalls stay open until evening. The surrounding Santa María area also has many long-established freidurías (fried-fish shops).

Opening hours

Mon–Sat approx. 09:00–15:00; food area open into the evening

Market · Seafood · Food

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