7 Thalasses
7 Θάλασσες
A creative seafood restaurant next to Aristotelous Square, listed in the Michelin Guide, cooking Greek seafood with contemporary techniques.
Located on Kalapothaki Street near Aristotelous Square and within walking distance, chef Andreas Voulgaris prepares seafood with contemporary techniques, earning a listing in the 2027 Michelin Guide. Frequently mentioned dishes include sea bass ceviche, grilled baby squid, mussel pilaf, and scallops, with almond mille-feuille for dessert. The average cost is about €45 to €50 per person, and will be higher if ordering whole fish or pairing with wine. Reviews are generally positive but mixed, with some diners finding the prices high. The desserts also receive many positive reviews.
Opening hours
Sun-Thu 13:00-23:00, Fri-Sat 13:00-23:30
Nearby sights
- Aristotelous Square
- Jewish Museum of Thessaloniki
- Ladadika
- Modiano Market
- Kapani (Vlali) Market
- Church of Panagia Chalkeon
- Bey Hamam
- Hagia Sophia, Thessaloniki