Conde Luna
A home-style charcoal grill restaurant next to Mataleñas Park, whose Cocido Montañés was once featured on a Spanish postage stamp.
Located at the northern end of the city near Mataleñas Park, it is somewhat far from the city center but offers easy parking. Recommended as a "Solete" by Repsol, the restaurant focuses on charcoal-grilled meats and fish, with grilled sardines and tuna available in season. Its signature Cocido Montañés (mountain stew) was once chosen as the design for a Spanish postage stamp. Other highlights include fried squid and Pasiega cheesecake. Gluten-free and vegetarian options are available, and there is a terrace. Usually closed on Wednesdays; hours vary across platforms, so calling ahead to confirm is recommended.
Opening hours
Lunch around 12:30-16:00, dinner 20:00-23:00; usually closed Wed (Official Website, other sources may vary slightly)
Nearby sights
- Cabo Mayor Lighthouse
- Mataleñas Beach
- El Sardinero Beach
- Gran Casino del Sardinero
- Museum of Prehistory and Archaeology of Cantabria
- Jardines de Pereda & Paseo de Pereda
- Museo Marítimo del Cantábrico
- Centro Botín