Ca N'Eduardo
Ca n'Eduardo
A historic seafood restaurant in Palma opened in 1943, located above the fish market in the fishing port, overlooking the bay.
Opened in 1943, this is one of Palma's oldest restaurants, located above the old fish market in the fishing port, offering views of the harbor, the cathedral, and the bay. The official website states that the fish and shellfish come directly from the auction house downstairs. Signature dishes include fresh fish, paella, lobster stew (caldereta), and lobster rice; the salt-baked sea bass is also frequently mentioned, priced at around €29 per portion in 2024 reviews, with a minimum of two people. If you want a window seat during the peak season, booking in advance is highly recommended. The price point is on the higher side, and recent reviews have been mixed. Located next to the Paseo Marítimo in the old fishing port, within walking distance of the La Lonja area.
Opening hours
Tue-Sun kitchen open 13:00-22:00; Closed Mon
Nearby sights
- Es Baluard Museum of Modern and Contemporary Art
- La Llotja de Palma
- Royal Palace of La Almudaina
- Palma Cathedral (La Seu)
- Mercat de l'Olivar
- Bellver Castle
- Fundació Pilar i Joan Miró a Mallorca
- Palma Aquarium