Xu's Cuisine (Wangjiang)

许家菜

A one-Michelin-starred modern Sichuan restaurant next to Wangjiang Park, renowned for its river and sea delicacies and 24-flavor set menus.

The flagship store of the modern Sichuan cuisine brand founded by Xu Fan, which has been operating for over a decade. The live fish tanks at the entrance indicate a focus on river and sea delicacies. The menu blends Sichuan and Cantonese techniques. To systematically understand Sichuan cuisine, you can order the 24-Flavor Ruyi Feast set menu. The Clear Soup Chicken Tofu is available in limited quantities, and the Braised Chinese Softshell Turtle is also a frequently mentioned signature dish. It holds one star in the 2027 Michelin Guide. The restaurant mainly features private rooms, and telephone reservations in advance are recommended. The average cost is about 350 to 400 RMB per person. Located in Building 8, Greenwich Plaza, No. 1 Wangjiang Road, Wuhou District, near Wangjiang Park.

Opening hours

11:00-14:00, 17:30-21:00

Michelin one star · Modern Sichuan · Reservation advised

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