Ma Wang Zi
马旺子·川小馆
A time-honored brand founded in Meishan in 1923, holding one Michelin star. Located next to Taikoo Li, this popular Sichuan eatery is famous for its Mao Xue Wang.
Founded in Meishan in 1923 and spanning four generations, the brand was officially recognized as a "China Time-Honored Brand" in 2023. The Dongkangshi Street branch is located in the bustling Taikoo Li commercial area, featuring retro decor and classic Sichuan dishes. The signature Mao Xue Wang is made with pork offal and eel slices, the crispy steamed pork with rice flour is steamed first and then deep-fried, and the Dan Dan noodles are also a popular choice. It holds one star in the 2027 Michelin Guide. Lines form as soon as it opens, and there are no private rooms, so arriving before 11:15 is recommended. The average cost is about 120 to 150 RMB per person. It is about a 7-minute walk from Exit B of Chunxi Road Station on Metro Line 2, located opposite The Temple House.
Opening hours
Lunch around 11:00–14:00, Dinner around 17:00–20:30 (weekend lunch hours may run slightly later; subject to the store's schedule)
Nearby sights
- Jinjiang River Night Cruise (Dongmen Wharf)
- Daci Temple
- Chunxi Road / Taikoo Li
- Mengzhuiwan Riverside
- Shuijingfang Museum
- Jinjiang Theatre (Sichuan Opera)
- Anshun Bridge & Jiuyanqiao
- Tianfu Panda Tower (Sichuan TV Tower)