Léonie
A Michelin Bib Gourmand modern bistro featuring a blackboard menu that reimagines French classics using seasonal ingredients from surrounding regions.
Named after the landlady who founded the establishment in the late 1940s, this modern bistro is now run by the husband-and-wife team Maxime and Cécile Giraud and holds a Michelin Bib Gourmand. The blackboard menu updates French classics with Basque influences, emphasizing locally sourced, high-quality ingredients. The menu may change at short notice, and wild game is often available in season. Open for both lunch and dinner, closed on Tuesdays and Wednesdays. Starters are around €13, mains around €24, desserts around €10, and a set menu is available for €42. Telephone reservations are recommended. The restaurant is on the east side of the city, about 1.5 km from Les Halles market.
Opening hours
Monday, Thursday to Sunday 12:00-13:30, 19:30-21:30; closed Tuesday and Wednesday
Nearby sights
- Chapelle Impériale
- Russian Orthodox Church of Biarritz
- Hôtel du Palais
- Anglet Beaches – Chambre d'Amour
- Grande Plage de Biarritz
- Biarritz Lighthouse
- Les Halles de Biarritz
- Port des Pêcheurs