Yalumba
One of Australia's oldest family-owned wineries, founded in 1849, known for its blue marble clock tower building and on-site cooperage.
Yalumba sits on the edge of Angaston and was founded in 1849 by British winemaker Samuel Smith. It is still run by the sixth generation of the family and is one of the few wineries in Australia with its own cooperage. The tasting room is set in historic blue marble cellars, and signature wines include Viognier, Shiraz and Cabernet Sauvignon. Guided tours of the cellars and barrel-making can be booked in advance. It is easiest to combine with a visit to Angaston town and the Barossa Farmers Market.
Opening hours
About 10:00–17:00
Nearby sights
- Angaston
- Barossa Farmers Market
- Mengler's Hill Lookout
- Penfolds Barossa Valley Cellar Door
- Wolf Blass Visitor Centre
- Kaiserstuhl Conservation Park
- Maggie Beer's Farm Shop
- Peter Lehmann Wines