Trang Province

A province of islands and food on the southern Andaman Sea, with tranquil isles such as the Emerald Cave and Ko Kradan, and famous for its breakfast dim sum and roast pork.

Trang Province lies on Thailand's southern Andaman Sea coast, with many islands scattered offshore, known collectively as the Trang Islands. On Ko Mook, the Emerald Cave requires a swim through a cave to reach a hidden beach, while Ko Kradan and Ko Ngai have clear waters and relatively few visitors, making them ideal for island-hopping and snorkeling. The provincial capital is known for its Chinese food culture, with morning dim sum and Trang roast pork as local specialties. November to April is the dry season, with the best conditions for boat trips. Trang Airport has flights to Bangkok, and a branch of the Southern Line railway also reaches the provincial capital.

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