Dereszla Bisztró
Michelin-recommended bistro on the Bodrog River, run by two brothers and focusing on local Mangalica pork and trout, with Tokaj wine pairings.
Located in the village of Bodrogkeresztúr, about 6 km northwest of Tokaj, at 2 Kossuth Street. The modern wood-and-glass building stands on the site of a former distillery and has stepped terraces overlooking the Bodrog River. Listed in the Michelin Guide, the restaurant is run by two brothers: one manages the front of house, and the other leads the kitchen. The concise menu uses ingredients from local suppliers. Signature dishes include local Mangalica pork and Lilafüred trout, which can be prepared Carpathian-style with a creamy fish bone sauce. Tokaj wine is recommended with the meal. Prices are mid-range to upscale, and reservations by phone are required at +36 30 678 2273. Closed Monday and Tuesday. It can be reached by car, or by train or bus on the Tokaj–Sátoraljaújhely route.
Opening hours
Wed 16:00–21:00, Thu–Sat 12:00–21:00, Sun 12:00–17:00, closed Mon and Tue
Nearby sights
- Disznókő Winery
- Tokaj Museum
- Tokaj Old Town
- Rákóczi Cellar
- Tisza–Bodrog Confluence
- World Heritage Wine Museum Tokaj
- Tokaj Hill (Kopasz-hegy)
- Mád Wine Village & Synagogue