St. Louis

The Gateway to the West on the Mississippi, with the 192-meter Gateway Arch, Forest Park's free museums, the City Museum, blues and barbecue.

St. Louis lies in eastern Missouri on the Mississippi, just below its confluence with the Missouri River. Founded by French fur traders in 1764, it became the "Gateway to the West" through the Louisiana Purchase and westward expansion, and in 1904 it hosted the World's Fair and the Olympic Games. The city's core divides into three areas: the riverfront downtown, with the Gateway Arch, the Old Courthouse, Union Station and Busch Stadium; Forest Park to the west, home to the zoo, the Art Museum, the History Museum and the Science Center, most of them free; and South City, with the Missouri Botanical Garden, Tower Grove Park, The Hill and Soulard Market, and the Anheuser-Busch Brewery. Nearby you can visit Cahokia Mounds, a World Heritage Site in Illinois, the Route 66 Chain of Rocks Bridge and Meramec Caverns. The best seasons are April–June and September–October; summers are hot and humid with frequent thunderstorms, and winter brings occasional cold snaps. MetroLink light rail runs from Lambert International Airport to downtown in about 30 minutes; sights are spread out, so driving or taking taxis is recommended. Plan on 2–3 days. Must-tries include toasted ravioli, St. Louis–style ribs, thin-crust pizza and frozen custard. Some neighborhoods are unsafe at night, so avoid walking alone on empty streets after dark.

Top sights

Where to eat

Itineraries