Boškinac Winery Restaurant
Boškinac
A winery boutique hotel restaurant surrounded by vineyards and olive groves, holding a Michelin star since 2020 and showcasing Pag Island ingredients.
Set on a vineyard slope between Novalja and Stara Novalja, this rural estate with a boutique hotel has held a Michelin star since 2020 and remains on the 2025 starred list. Chef Matija Bregeš creates inventive dishes with Pag ingredients, including spiny lobster, lamb, sheep's milk cheese, fresh cheese, fish, wild herbs and olive oil. Two tasting menus are offered: one focused on the island's terroir and one drawn from the chef's personal experiences. Both can be paired with the estate's own wines. Prices are the highest on the island, so book well ahead for the July–September peak season. The summer garden terrace is romantic. The restaurant is reachable only by car.
Opening hours
Mon–Sat 12:30–15:00, 18:00–23:00, closed Sunday (Michelin Guide)
Nearby sights
- Novalja City Museum & Talijanova Buža
- Caska & Ancient Cissa
- Zrće Beach
- Straško Beach
- Kolansko Blato Ornithological Reserve
- Pag Triangle
- Gligora Dairy
- Ručica Beach & Metajna Moonscape