Gligora Dairy

Sirana Gligora

An award-winning Pag cheese dairy where you can join a guided tour and taste the savory Pag sheep’s milk cheese.

Pag cheese is made from the milk of sheep that graze on salt-marsh plants on the island. It has a distinctive salty, savory flavor and is Croatia’s most famous cheese. The Gligora Dairy in Kolan village has won many awards at international cheese competitions. It offers production-line tours and tasting packages (reservation required), and its shop sells Pag cheese at various stages of aging. It lies beside the main road between Novalja and Pag Town, so it is easy to reach.

Opening hours

Shop approx. 08:00–20:00; guided tours by reservation only

Cheese · Tasting · Food

Nearby sights

Places to eat nearby

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