Fiskeriet (Youngstorget)
Fiskeriet Youngstorget
A fishmonger-cum-eatery famous for its freshly fried fish and chips and fish soup, offering dine-in or takeout as a budget-friendly seafood option in the city center.
Fiskeriet is both a fishmonger and a restaurant, located on the edge of Youngstorget square at Youngstorget 2B. The signature dish is fish and chips made with fresh cod, alongside Norwegian fish soup, oysters, and salted cod stew (bacalao). Takeout is cheaper than dining in. The restaurant does not take reservations and seating is limited, so it is often packed at lunch; if you are in a hurry, takeout is a great option. The average spend is about 200–700 NOK, which many reviewers find pricey, though the freshness justifies the cost. Opening hours vary slightly across platforms, so it is best to double-check before heading there in the evening. The square is in the city center and easily accessible on foot.
Opening hours
Mon–Fri from 11:00, weekends from approx. 12:00, closing around 21:00–22:00 (varies by platform)
Nearby sights
- Oslo Cathedral
- Deichman Bjørvika
- Oslo Opera House
- Karl Johans gate & Royal Palace
- Mathallen Oslo
- MUNCH
- Grünerløkka
- Sørenga Seawater Pool