À la Table du Bon Roi Stanislas
Themed restaurant recreating the dining table of Duke Stanislas, blending Lorraine, Polish and 18th-century French dishes.
Opened in 2002 on rue Gustave Simon in the old town, a few steps from Place Stanislas. Chef Yvain Rollot takes inspiration from the table of Stanislas Leszczynski, the last Duke of Lorraine and former King of Poland, recreating 18th-century recipes from Lorraine, Poland and France. The menu changes several times a year. The signature is a Tokaji wine baba with saffron ice cream. Other dishes include Marie Leszczyńska vol-au-vents, Polish dumplings and a pear and chocolate charlotte. The two dining rooms are decorated with 18th-century prints and wood panelling, and the wine list features many Hungarian wines and local craft beers.
Opening hours
Tue, Thu–Sat lunch and dinner; Mon and Wed dinner; Sun lunch (check the restaurant's posted hours)
Nearby sights
- Musée des Beaux-Arts de Nancy
- Arc Héré
- Place de la Carrière
- Place Stanislas
- Basilique Saint-Epvre
- Palais des Ducs de Lorraine – Musée Lorrain
- Grande Rue (Old Town)
- Église des Cordeliers