Miza

Miza - L'Entrepôt

A blind-tasting fine dining restaurant by Chef Sébastien Jean-Joseph, reimagining Martinican classics using about 80% local ingredients.

Hidden within the L'Entrepôt dining space in the Rivière Roche commercial area, this restaurant has a very discreet storefront. The chef, a graduate of the Institut Paul Bocuse, does not offer a fixed menu. Instead, guests simply choose between 2 to 5 courses and state any dietary restrictions; each dish is revealed only as it is served and can be paired with wine. Set menus cost around €59–€100, and a 2-course business lunch is available on weekdays. Reservations via the official website are highly recommended. Located in the commercial district on the east side of the city, it is most convenient to reach by car.

Opening hours

Tue–Sat 12:00 PM–2:15 PM, 7:00 PM–10:15 PM; Closed Sun & Mon

Fine dining · Surprise tasting menu · Local ingredients

Nearby sights

La Savane
Fort Saint-Louis
Bibliothèque Schœlcher
Saint-Louis Cathedral
Grand Marché de Fort-de-France
Sacré-Cœur de Balata
Pointe du Bout & Anse Mitan
Jardin de Balata

Places to eat nearby

Chez Carole
La Luciole
Ti Sable
Le Petibonum
Le Fromager