Chez Carole
A Creole food stall inside the Grand Marché Couvert in Fort-de-France, famous for its salt cod fritters and home-style set menus, offering a warm and affordable lunch.
Tucked deep inside the Grand Marché Couvert in Fort-de-France, this small food stall specializes in salt cod fritters (accras de morue), coconut chicken, chicken colombo, and fish blaff. AFAR has called it one of the best places for Creole food on the island. Many reviews mention that the owner runs the entire place alone, serving guests quickly and warmly. It is open only for lunch, and Saturdays can get very crowded, so arriving early is highly recommended. A set menu including an apéritif, accras, and a main course costs around €23–€25. It is easily accessible on foot from the city center.
Opening hours
Mon–Sat 11:30 AM–3:00 PM, Closed Sun
Nearby sights
- Grand Marché de Fort-de-France
- Saint-Louis Cathedral
- Bibliothèque Schœlcher
- La Savane
- Fort Saint-Louis
- Sacré-Cœur de Balata
- Pointe du Bout & Anse Mitan
- Musée de la Pagerie