Taverna Pantazis

Ταβέρνα Πανταζής

A harborside tavern in Nikiana, open since 1977, where fish is delivered daily and which is well loved by Greek families.

Founded in 1977 at the end of the harbor in Nikiana village on the east coast, in front of a small beach. It is about 9 km from the main town and 7 km from Nidri. Fish and seafood are brought in daily by local fishermen. You can pick your fish from the refrigerated display, and it is weighed and cooked to order. Signature dishes include fresh prawn pasta with tomato, basil and garlic, and fish soup made with fish of your choice. Traditional dishes include stuffed tomatoes, moussaka, lamb in a clay pot and grilled meats. The restaurant holds the 'Taste of Greece' label from the Greek National Tourism Organization. Sundays often see the tables filled with local families, and service can be slower in peak season. Prices are affordable.

Opening hours

May to September, daily about 9:00–23:15

Time-honored brand · Seafood · Popular with locals

Nearby sights

Places to eat nearby

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