Haj Mahmoud Shefaat Beryani

بریانی حاج محمود شفاعت

A four-generation Beryani shop tucked deep inside the old bazaar, focusing on just one dish with frequent lunch queues

Located within the Stonemasons' Bazaar (Bazar-e Sangtarash-ha) in the historic Imam Ali Square area, right next to the Sheikh Bahai Bathhouse alley and not far from the Jameh Mosque of Isfahan. Established around 1905, it has been run by the same family for four generations. The shop focuses solely on Beryani, pan-fried with fresh mutton and a special spice blend, served on a round tray with Sangak flatbread, fresh herbs, onions, and local Doogh. Seating is limited, and queues form on Thursdays and Fridays. It operates primarily for lunch, though some sources list dinner hours, so it is best to confirm before visiting. There is no parking; access is on foot through the bazaar. 100g costs around 360,000 tomans.

Opening hours

Daily approx. 11:30-15:30 (lunch; some sources list dinner hours from 19:30-22:30)

Time-honored brand · Old town · Lunch

Nearby sights

Places to eat nearby

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