Myeongwol-jip
명월집
A historic Sinpo-dong shop opened in 1966 that serves only one type of home-style baekban (rice with side dishes) set with refillable kimchi stew, once featured on 'Top 3 Chef'.
Established in 1966 by a founder who fled south during the Korean War, starting as a roadside stall where the initial regulars were Incheon dockworkers, the shop is now in its third generation. There is no menu; it only serves a baekban set, brought to the table based on the number of diners, featuring a variety of home-style side dishes and fish, with refillable pork kimchi stew and nurungji (scorched rice soup) served after the meal. It was featured on 'Baek Jong-won's Top 3 Chef'. Waiting times are shorter during weekday mornings or off-peak afternoon hours. It costs about 10,000 KRW per person. Located in the Sinpo-dong Food Alley, closed on Sundays.
Opening hours
08:00–19:30, Closed on Sundays (data from November 2025)
Nearby sights
- Incheon Open Port Area & Incheon Art Platform
- Jayu Park
- Sinpo International Market
- Jajangmyeon Museum
- Songwol-dong Fairy Tale Village
- Incheon Chinatown
- Dapdong Cathedral
- Wolmido