Patrick's Local Homestyle Restaurant
A small house serving nearly twenty local small dishes in one home-style set meal, the best place to experience the full range of Grenadian cuisine.
On Kirani James Boulevard opposite the Port Louis yacht marina. Founded by the late chef Patrick and now run by Karen Hall. The signature is a home-style set meal of 15-20 shared small plates: callaloo soup to start, then assorted vegetables, fish, chicken and ginger pork, ending with spice cake. There is also an à la carte menu. Oil down is cooked only on Wednesdays, Fridays or when ordered in advance, so call ahead. The place is tiny and simply furnished, and popular with locals and international students. Booking is strongly recommended. The set meal costs about EC$65 per person, good value, and it's a few minutes by taxi from downtown.
Opening hours
Lunch and dinner; no lunch on weekends (please confirm with the restaurant); booking recommended
Nearby sights
- Fort George
- St. George's Carenage
- Grenada National Museum
- House of Chocolate
- St. George's Anglican Church
- St. George's Market Square
- Cathedral of the Immaculate Conception
- Fort Frederick