Po Dian (Nanmen Branch)
破店·非遗蹄膀·闽菜馆（南门店）
A local Fuzhou brand founded in 1996, famous for its nine-step braised pork trotter and affordable, home-style Min cuisine.
Po Dian was founded in 1996 in Shuibu Subdistrict, Gulou District. Its name (meaning "broken shop") comes from the saying that the threshold was constantly broken by the crowds after the small eatery became popular. The signature braised pork trotter undergoes a meticulous nine-step preparation process, resulting in a rich savory flavor and a melt-in-the-mouth texture; its preparation technique was added to the intangible cultural heritage list in 2022. The Nanmen branch is located on the second floor of Xiyingli, Nanmendou, 817 Middle Road, and was selected as a recommended demonstration restaurant for Min cuisine in Fuzhou in 2025. Besides the pork trotter, frequently ordered dishes include lychee pork, southern fried pork liver, and stir-fried double crunch. The average cost is around CNY 70 per person. The environment is simple, and older reviews mention that ordering is done in front of the display fridge. It is within walking distance from Nanmen Bus Station.
Opening hours
10:00–22:00 (Based on a single source; calling to confirm is recommended)
Nearby sights
- Wushan Hill & Black Pagoda
- Yushan Hill & White Pagoda
- Zhuzifang Historic Block
- Three Lanes and Seven Alleys
- Lin Zexu Memorial
- Daming Road Food Street
- Kaiyuan Temple (Fuzhou)
- Fuzhou West Lake Park