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A modern bistro and kitchenware shop next to the San Benedetto Market, featuring a menu that changes daily based on market availability and offers great value.

Located in Piazza Galilei near the San Benedetto Market, this venue combines a bistro, wine shop, deli, and kitchenware store. The kitchen is set in the center of the shop, allowing guests to sit at the counter and watch the chefs work. The short menu changes daily based on market purchases, blending Sardinian tradition with creative pairings, such as zucchini and bottarga fregola or burrida ravioli. The Michelin Guide calls it one of the best-value restaurants in the city, with an excellent wine selection. Diners report an average cost of about 20-30 EUR per person. Calling to book a table is recommended on busy days.

Opening hours

Sources vary: Michelin Guide lists Tue-Sat 12:00-15:30; other sources mention dinner service is also available Wed-Sat; closed Sun-Mon. Calling to confirm is recommended

Michelin Guide · Market-fresh seasonal · Good value

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