Le Pressoir d'Argent
Le Pressoir d'Argent Gordon Ramsay
A two-star Michelin restaurant inside the hotel opposite the Grand Théâtre, where Chef Alexandre Koa crafts tasting menus using Aquitaine ingredients.
Located inside the InterContinental Bordeaux, under the banner of Gordon Ramsay and helmed by Chef Alexandre Koa. It holds two Michelin stars and is rated 16/20 by Gault&Millau 2026. The cuisine features Aquitaine ingredients infused with homemade spices and a touch of Cameroonian flavor. The restaurant's icon is the solid silver Christofle lobster press rolled out tableside. The 5-course Origines menu is €195, the 7-course Héritage menu is €235, and the highest menu is €295, excluding drinks. Open only for dinner from Tuesday to Saturday; reservations are required via phone or online. The wine cellar holds about 1,000 selections, two-thirds of which are from Bordeaux.
Opening hours
Tue–Sat 19:00-21:30; Closed Sun–Mon
Nearby sights
- Grand Théâtre de Bordeaux
- Rue Sainte-Catherine
- Esplanade des Quinconces & Monument aux Girondins
- Bordeaux Cathedral & Pey-Berland Tower
- Place de la Bourse & Miroir d'eau
- Palais Rohan
- CAPC Musée d'Art Contemporain
- Musée d'Aquitaine