Osteria Bartolini
A Michelin Bib Gourmand seafood restaurant serving Romagna fisherman-style dishes under the vaults of an old palace and plane trees, famous for its fried seafood platter.
Located under the vaults of Palazzo Dondini Ghiselli on Piazza Malpighi, this restaurant offers outdoor seating under ancient plane trees in good weather, specializing in Romagna fisherman-style seafood. Michelin recommends the pan-fried sardines with oil and lemon, while the signature fried seafood platter has received praise from multiple sources. Clam pasta is also on the menu. The average cost is around 30 to 55 EUR per person, with specific prices subject to the in-store menu. Recent reviews are mixed, with some diners finding the portions and value average, though the fried dishes maintain a stable reputation. Booking in advance is recommended for peak dining hours.
Opening hours
Daily 12:00-14:30, 19:00-22:30
Nearby sights
- Basilica of San Francesco
- Palazzo d'Accursio
- Biblioteca Salaborsa
- Piazza Maggiore & Fountain of Neptune
- Bologna Cathedral (San Pietro)
- Basilica of San Petronio
- Archiginnasio of Bologna
- Museo Civico Archeologico di Bologna