Humo Negro
Chef Jaime Torregrosa's Colombian-style izakaya, featuring small sharing plates and cocktail pairings, ranked among Latin America's 50 Best Restaurants.
Opened in 2021, this restaurant is housed in a black corner house in Chapinero. Chef Jaime Torregrosa, former head chef at El Chato, blends Latin American, Nordic, and Japanese flavors with Colombian ingredients. The menu focuses on small sharing plates, with charcoal-grilled fresh oysters as a signature, alongside a strong emphasis on cocktail pairings. Food & Wine suggests opting for the omakase on your first visit. Ranked 41st on Latin America's 50 Best Restaurants in 2025, reservations can be made on their official website. It is open only for dinner, with Saturday service starting in the afternoon.
Opening hours
Mon–Fri 18:30–23:00; Sat 14:00–23:00; Sun closed (based on earlier info, recommended to confirm)
Nearby sights
- Zona Rosa / Zona T
- National Museum of Colombia
- Central Cemetery of Bogotá
- Colpatria Tower
- Museum of Modern Art of Bogotá (MAMBO)
- Paloquemao Market
- Monserrate
- Simón Bolívar Park