El Chato

Topping Latin America's 50 Best Restaurants 2025, Chef Álvaro Clavijo crafts creative dishes using seasonal Colombian ingredients.

Located in Alto Chapinero, Chef Álvaro Clavijo previously worked at Per Se and Noma. The first floor serves shareable à la carte dishes, while the upper floor offers a tasting menu with views of the open kitchen. The signature chicken hearts with candied native potatoes remain a permanent fixture on the à la carte menu, alongside mussels with coconut rice and a tuna Wellington, with the menu adjusting seasonally. Ranked number one in Latin America's 50 Best Restaurants 2025, booking in advance through the official website is highly recommended.

Opening hours

Monday and Tuesday 14:00-23:00; Wednesday to Saturday 12:00-23:00; Sunday 12:00-17:00 (official website)

Latin America's 50 Best · Innovative cooking · Reservation required

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