Café Palhares

A downtown institution opened in 1938, retaining its long bar and high stools, and the birthplace of the iconic, budget-friendly Kaol meal.

An iconic establishment opened in 1938, preserving its long bar and high stools, and famous for its veteran staff. The signature Kaol is a combination of cachaça, rice, egg, and sausage, now also served with farofa, kale, and pork cracklings; the sausage can be substituted with stewed meat, tripe, tongue, or pork leg. It has won the Comida di Buteco award multiple times, with the red-wine pork cheek being the winning dish in 2021. Around 2024, the Kaol was priced at 29.9–41.9 BRL, and current prices may be higher. The place is packed daily, so arriving early is recommended. Located at Rua dos Tupinambás 638 in the city center; parking is difficult, so public transit or a taxi is advised.

Opening hours

Mon–Thu 8:00–17:00; Fri 8:00–19:00; Sat 8:00–16:00; Closed Sun & Holidays

Time-honored brand · Comida di Buteco · Budget-friendly

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