Mercado Central

Mercado Central de Belo Horizonte

A city market that opened in 1929, with over 400 stalls selling Minas cheese, cachaça, and spices. The market bar's fried liver with jiló is its signature dish.

Mercado Central is the first stop for experiencing Minas food culture. Its maze of passages holds cheese stalls (Queijo Minas and Canastra cheese), dulce de leche, dried fruit, cachaça sugarcane spirit, herbs, handicrafts, and live poultry stalls. The small bars inside are packed with locals. The signature dish is onion-fried beef liver served with jiló (a bitter eggplant-like vegetable), along with cold beer. It is generally open from about 7:00 to 18:00, Monday to Saturday, and until 13:00 on Sundays. Keep an eye on your belongings in the crowds.

Opening hours

Mon–Sat 07:00–18:00; Sun 07:00–13:00

Market · Food · Cheese · Cachaça

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