Oti Kalo
Ό,τι Καλό
Seaside terrace restaurant at Batsi harbour, known for seafood pasta and grilled tuna, and often ranked among the best in Batsi.
Located on Batsi's small bay, the middle of three terrace restaurants, with views over the harbour. The menu blends Greek and Mediterranean flavours: mussel pasta, squid-ink pasta, seafood risotto, shrimp with barley and grilled tuna. The chickpea purée with taramasalata and rice-stuffed lettuce leaves are well-reviewed starters. Traditional dishes include stuffed vegetables and rooster braised in red wine, and the millefeuille is often recommended for dessert. Most reviews rate it good value, but reserve ahead if you want a front-row sea-view table.
Opening hours
Daily lunch and dinner in high season