Huai'an

The "Canal Capital" and hometown of Zhou Enlai, one of the birthplaces of Huaiyang cuisine, ideal for savoring canal culture and authentic food.

Huai'an lies in north-central Jiangsu, where the Beijing–Hangzhou Grand Canal meets the ancient Huai River, and most of Hongze Lake's waters also fall within its borders. Historically it was the seat of canal grain transport and the Director-General of the Yellow River and Grand Canal. Main attractions include Zhou Enlai's Former Residence and Memorial Hall, Hexia Ancient Town, the Qingjiangpu historic district, the China Grain Transport Museum and the former residence of Wu Cheng'en. Huaiyang dishes such as soft-pocket eel and Pingqiao tofu are well worth a taste. Spring and autumn have pleasant weather and are best for sightseeing. Reach the city via Huai'an Lianshui Airport or by high-speed train to Huai'an East Station.

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