Liaohua Qingyu

蓼花卿语

A Michelin one-star Teochew restaurant housed in a three-story old building on Liaohua Road, known for braised dishes and local seafood.

Converted from a three-story old building on Liaohua Road, the restaurant is run by a kitchen led by a Chaoshan-born chef and holds one Michelin star. Signature dishes include braised goose feet and taro-flavored winter melon with lobster. Braised platters and signature dishes are offered in small portions, which suit two diners. The ground floor has open seating, while the private rooms upstairs have a minimum spend. After it was listed, lunch and dinner were fully booked for a time, so advance booking by phone at 0592-6080068 is recommended. The per-person spend is about RMB 455. It is in the Zhongshan Park commercial area, and parking is available nearby.

Opening hours

Daily 11:30–14:00, 17:30–21:30

Michelin one star · Historic buildings · Chaoshan cuisine

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