La Lamia
A popular restaurant on a quiet old-town square, known for its red onion tasting platter and nduja fileja pasta. Book ahead in peak season.
Located on Largo Vulcano in the old town. The seating spreads across a small square and side lanes, away from the busy main street, and it is a TripAdvisor Travelers' Choice favorite. Signature dishes include the Tropea red onion tasting platter, fileja hand-rolled pasta with nduja and burrata, and tuna with onion. Gluten-free dishes are also available. The aggregate rating on Sluurpy is 4.4 from more than 2,000 reviews. Prices are high for the area, with a single pasta costing about €15–24. In peak season, service can be slow and there are occasional complaints. Dinner is in high demand, so booking is recommended. Expect about €35–50 per person.
Opening hours
Usually lunch and dinner daily; dinner in peak season requires booking
Nearby sights
- Tropea Cathedral
- Tropea Belvedere (Affaccio)
- Tropea Beach (Spiaggia della Rotonda)
- Santa Maria dell'Isola
- Tropea Old Town
- Michelino Beach
- Riaci Beach
- Zambrone & Paradiso del Sub