Trattoria Nero di Seppia
Trattoria Nerodiseppia
A husband-and-wife-run seafood trattoria specializing in mixed fried seafood, raw platters, and squid ink risotto. Reservations required.
Run by Giulio in the kitchen and Valentina in the dining room, this trattoria has been operating under its current name since 2010. It is located at Via Cadorna 23 in the Borgo Giuseppino area. The official website notes that the mixed fried seafood is a crowd favorite, while other signatures include a raw platter of sea bass carpaccio, langoustines, and amberjack tartare. Seasonal fresh fish is listed on the blackboard. Local guides recommend booking in advance; calls can be made between 09:00–12:00 or after 18:45. Reservations are held for 15 minutes. As of the October 2026 menu, starters range from €12–25 and main courses from €14–22.
Opening hours
Tue–Sat Lunch 12:30–14:00, Dinner 19:30–20:30 (from official website, likely last seating times); Closed Sun–Mon
Nearby sights
- Revoltella Museum
- Piazza Unità d'Italia
- Arco di Riccardo
- Molo Audace
- Caffè degli Specchi
- Teatro Verdi
- Caffè Tommaseo
- Roman Theatre of Trieste