Touta Seafood Restaurant
Restaurant Touta
A long-running seafood restaurant in the center of Tabarka's Porto Corallo marina, known for lobster, grilled fish and seafood pasta, with harbor views.
Located in the center of the Porto Corallo marina in Tabarka, facing the harbor and the sea. Its signature dishes are the lobster (langouste) Tabarka is known for, charcoal-grilled fresh fish and seafood pasta. It also makes fish and meat versions of couscous, as well as seafood brik. Wine is served. Portions are generous and the food comes out quickly. Reviews are divided, with some saying it is pricey or that the menu is limited. Expect about TND 30–75 per person, with lobster extra. It is within walking distance of the city center.
Opening hours
Open daily; exact hours per the restaurant
Nearby sights
- Tabarka Marina & Beach
- Tabarka Coral Reef Diving
- Les Aiguilles
- Genoese Fort of Tabarka
- Aïn Draham & Cork Oak Forest
- Beni M'Tir Dam & Lake
- Hammam Bourguiba
- Chemtou (Simitthus) Archaeological Site & Museum