Délice
Restaurant Délice
A one-Michelin-star restaurant with only about 14 seats in a small room with a vaulted ceiling and stone walls, serving seasonal surprise menus from an open kitchen, with an excellent wine list.
Located in the Heusteig quarter at Hauptstätter Straße 61, it holds one Michelin star for creative Mediterranean cooking. There are only a few tables. In the small room, with a barrel-vaulted ceiling and bare stone walls, an open kitchen sits at the heart of things. Chef-owner Andreas Hettinger serves seasonal surprise menus of five or four courses. Dishes cited by Michelin include caviar fine pasta with olive oil, and cod with potato and fennel purée. Sommelier Andreas Lutz pairs the wines, and the wine list is well regarded. Seating is very limited, so book well in advance. It is in the top price category. Nearest station: U-Bahn Österreichischer Platz.
Opening hours
Tue–Fri 19:00–24:00; closed Saturday to Monday
Nearby sights
- Stiftskirche & Schillerplatz
- Markthalle Stuttgart
- Stuttgart Christmas Market
- Bohnenviertel
- Old Castle & Landesmuseum Württemberg
- Kunstmuseum Stuttgart
- Schlossplatz & New Palace
- Königstraße