Erhardt Étterem

Erhardt Étterem és Panzió

Sopron's most highly rated family restaurant, ranked 83rd nationally in Dining Guide 2025, reinterpreting Hungarian cuisine with modern techniques and local wines.

This family restaurant opened in 2005 in a restored historic building on Balfi Street, north of the Old Town. It features vaulted dining rooms, a romantic courtyard, and a wine cellar, and it also runs a handmade sourdough bakery and guesthouse. The menu centers on poultry, fish, game, and Mangalica pork, paired with seasonal produce and ingredients from local small farms. The wine list is extensive, and sommelier-guided tastings can be arranged. In Dining Guide 2025 it ranked 83rd nationally and 4th among the best family restaurants, and it has long been ranked first in the city on TripAdvisor. Main courses cost about 4900–6500 forints, and reservations are recommended for weekend dinners. It is about a 10-minute walk from the Old Town center.

Opening hours

Mon–Thu 11:30–21:30, Fri–Sat 11:30–22:30, Sun 11:30–21:00 (check the website for changes)

Dining Guide Top 100 · Wine · Family-owned

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