Vin Polisson
A Michelin Guide-listed wine bar with about 25 seats, where the chef cooks shareable small plates with local seasonal ingredients and pairs them with Québécois and Nordic natural wines.
Opened in 2020, the bar has about 25 seats and two counters, one of which faces a tiny kitchen. Chef Isabelle Charest changes the menu with the seasons, focusing on shareable small plates. Snow crab wontons in an Asian-style broth, raw trout and vegetable terrine are among the dishes reviewers recommend most. The wine list features Québécois and Nordic natural and organic wines, with about fifteen by the glass. Included in the 2026 Michelin Guide Canada, it is on King Street West in the city centre. Seating is limited, so booking ahead is advised.
Opening hours
Wed-Sat 15:00-23:00
Nearby sights
- Sherbrooke Murals Circuit
- Basilica-Cathedral of Saint-Michel
- Musée de la nature et des sciences
- Musée des beaux-arts de Sherbrooke
- Lac des Nations
- North Hatley & Lake Massawippi
- Laiterie de Coaticook
- Gorge de Coaticook & Foresta Lumina