Siboire Brewpub (Train Station)
Microbrasserie Siboire Dépôt
The first location of a Sherbrooke craft beer brand, set in a former train station. Its signature dishes are fish and chips made with three kinds of fish and house-brewed beer.
Siboire opened in 2007 inside the former downtown CN railway station and is the city's best-known craft brewpub. The owner trained with the UK's National Federation of Fish Friers. The signature fish and chips come in haddock, cod and salmon, and a platter lets you sample all three. The Siboire gravy cheese fries, topped with the house Sherbière beer barbecue sauce, are also popular. The rotating beers are brewed in-house, and the atmosphere is lively, suited to both casual drinks and a simple meal. A lakeside branch on Jacques-Cartier is also open.
Opening hours
Daily, midday to late night (check the website for details)
Nearby sights
- Sherbrooke Murals Circuit
- Basilica-Cathedral of Saint-Michel
- Musée de la nature et des sciences
- Musée des beaux-arts de Sherbrooke
- Lac des Nations
- North Hatley & Lake Massawippi
- Laiterie de Coaticook
- Gorge de Coaticook & Foresta Lumina