Kantinon Konoba
Kantinon
Old-style fishermen’s tavern by the harbor in Rovinj, serving Istrian seafood from old recipes, with pleasant views of the old town and harbor.
Located on Obala Alda Rismonda by the old town harbor in Rovinj, it is positioned as a traditional fishermen’s kitchen, recreating nearly forgotten Istrian recipes in a cellar-like setting. Time Out, Fodor’s and other media praise its fresh seasonal seafood and fair prices. Reviewers often order tuna tartare, octopus salad, shrimp and mushroom dumplings, its signature Kantinon langoustine thin noodles, and local truffle mushroom pasta. Dinner in peak season requires a reservation, and service and food quality have varied in recent years. Prices are mid-range by Rovinj standards.
Opening hours
Daily lunch to dinner in peak season; shorter hours in winter
Nearby sights
- Balbi's Arch
- Batana House Ecomuseum
- Rovinj Market
- Rovinj Old Town
- Grisia Street
- Church of St. Euphemia
- Golden Cape Forest Park
- Red Island (Crveni otok)