Takechan Sushi
武ちゃん寿し
A nearly 50-year-old shop on the second floor of the Kafuka Ferry Terminal, gateway to Rebun Island; its sea urchin rice bowl and special chirashi are the most popular
Located on the second floor of the Kafuka Ferry Terminal, the gateway to Rebun Island. Operating for nearly 50 years, it is loved by visitors and locals alike. Besides sushi, it serves sea urchin rice bowls, seafood donburi, set meals and ramen. Guides call it “the family restaurant of the island.” The signature sea urchin rice bowl uses horse-dung sea urchin from Rebun, served from about late April to late September at market price. The special chirashi is covered with sea urchin, salmon roe, scallops and sweet shrimp. It is often full during ferry hours and closes early in the evening.
Opening hours
10:30–19:00 (winter 11:00–16:30)
Nearby sights
- Momoiwa Observatory
- Momoiwa Observatory Course
- Momodai Nekodai Observatory
- Kita no Canaria Park
- Jizo Rock
- Mount Rebun
- Cape Sukai
- Lake Kushu