Gao Lao Seafood (Pasir Bogak Seafood Restaurant)

Restoran Pasir Bogak 高佬海鲜

An affordable Chinese seafood restaurant near Pasir Bogak beach, popular with both tourists and locals. Its salted egg squid and Teochew steamed fish get high praise.

Located near Pasir Bogak beach on Pangkor Island, this Chinese seafood restaurant is loved by both tourists and locals, with air-conditioned and open-air dining areas. Seafood is priced by small, medium and large portions. Reviews recommend salted egg squid, salted egg crab and Teochew steamed fish. Portions are generous and prices are reasonable: five people can eat five dishes for about RM100. Pork and alcohol are served. It's mainly open for dinner and may close in the low season. Some reviewers mention wrong orders and seafood that wasn't fresh enough. The selection is mostly common species, with no lobster or large crabs. It's a good choice for guests staying in Pasir Bogak who want to walk over for dinner.

Opening hours

About 6:00–11:00 pm; may close in the low season

Seafood · Budget-friendly · Non-halal

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