Pangkor Island

A small fishing island off Perak, with sunsets at Teluk Nipah, island-hopping and snorkelling, a Dutch fort, Fu Lin Kong Temple and hornbill feeding at dusk, plus distinctive dried fish and Chinese home cooking.

Pangkor Island lies off Manjung District in Perak, Malaysia. Covering about 18 square kilometres and just a few kilometres from Lumut on the mainland, it is one of the most popular islands among locals on the west coast of the Malay Peninsula. Most residents are Hokkien Chinese fishermen and Malays, and fishing villages, dried-fish shops and Chinese temples give island life a unique feel. The east coast is home to Pangkor Town, where the ferry jetty is, and the fishing village of Sungai Pinang, where you can buy dried seafood and visit Fu Lin Kong Temple; the southeast has the Dutch Fort and Tiger Rock. The west coast is the beach side, with Teluk Nipah, Coral Bay, Pasir Bogak and Turtle Bay lined up one after another for snorkelling, island-hopping and sunsets; in the evening you can also see flocks of wild hornbills flying in. The round-island road is about 20 km long, and most visitors get around by rented motorbike or the island's pink taxis. From Kuala Lumpur, take a bus about 4 hours to Lumut, then a ferry about 40 minutes to the island (or about 10 minutes via Marina Island). The island has a tropical rainforest climate and is hot year-round; November to April is relatively dry, and during the monsoon rough seas can disrupt island-hopping. Plan on 2–3 days, and book accommodation ahead for weekends and public holidays, when it gets crowded. Dress modestly away from the beach, and watch out for jellyfish when swimming.

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