Wa Yamamura
和 やまむら
A one-star Michelin kaiseki restaurant near Shin-Omiya Station, presenting the four seasons through daily seasonal ingredients and over a thousand pieces of tableware.
A kaiseki restaurant that has consecutively won one Michelin star from 2022 to 2026. The owner and chef, who comes from a traditional ryotei background, personally arranges the flowers and selects seasonal tableware, with a collection of over a thousand pieces on the second floor. The presentation emphasizes a sense of the season, with the Hassun course decorated with cherry blossoms in spring and maple leaves in autumn, and sashimi served in ice bowls. The lunchtime mini-kaiseki starts from 8,470 JPY, and the evening kaiseki ranges from 13,310 to 21,780 JPY, with an additional 15% service charge. Reservations are required. It is a 2-minute walk from Kintetsu Shin-Omiya Station and has 6 parking spaces.
Opening hours
12:00-15:00 (Last entry 13:00), 17:30-21:30 (Last entry 19:00); Closed on Mondays and the last Sunday of every month
Nearby sights
- Higashimuki & Sanjo-dori Shopping Streets
- Heijo Palace Site
- Sarusawa Pond
- Kofuku-ji
- Naramachi
- Gango-ji
- Nara National Museum
- Yoshikien Garden