Rosetta
Chef Elena Reygadas's townhouse restaurant in Roma Norte, holding one Michelin star and famous for its handmade pastas.
Housed in a historic mansion at Colima 166 in Roma Norte, Rosetta opened in 2010 and has held one Michelin star since 2024. The à la carte menu changes seasonally, emphasizing vegetables and ingredients from small-scale farmers, blending Italian handmade pasta with Mexican flavors, such as chili pasta with chicatana ant and shrimp broth, or sweet potato tamales. The dining room has the best light at lunch, while dinner is perfect for dates. Reservations via OpenTable are recommended. Upstairs is the Salón Rosetta bar, and across the street at Colima 179 is its bakery, Panadería Rosetta.
Opening hours
Mon–Thu 13:00-17:45, 18:30-23:30; Fri–Sat & Holidays 13:00-17:30, 18:30-23:30; Sunday is not listed on the official website
Nearby sights
- Roma / Condesa
- Arena México (Lucha Libre)
- Paseo de la Reforma & Angel of Independence
- La Ciudadela Artisan Market
- Chapultepec Castle
- Monument to the Revolution
- Torre Latinoamericana
- Palacio de Bellas Artes